Welche Inhalte werden im Bachelor-Studium an einer Hospitality School unterrichtet?
What is taught in the Bachelor's degree program at a hospitality school?
The following topics are often covered in a Hospitality Bachelor's degree program at a University of Applied Sciences (The names of the course contents vary depending on the school):
- Fundamentals of the hotel and catering industry (e.g. introduction to hospitality management, hotel and catering management, service quality and guest care)
- Business Administration & Management (e.g. Business Administration, Accounting & Controlling, Marketing & Sales, Personnel Management & HR, Project Management)
- Strategy & corporate management (e.g. leadership & team management)
- Tourism & event management (e.g. tourism industry & tour operators)
- Digitalization & technology (e.g. e-commerce & online marketing, data analytics)
- Intercultural competence & communication
- Law & ethics (e.g. contract and employment law in the hospitality industry, food law & hygiene regulations)
- Compulsory elective modules / specializations (depending on UAS)
Important to know: The focus of the training varies depending on the training provider. For reliable information on the specific content of your desired training course, it is worth contacting us directly - preferably via our contact form. Clarify your questions quickly, easily and without obligation with the right contact person.
